Warm Gingerbread Pudding Cake

11 hours ago 1

Democracy Dies successful Darkness

4.7 (3)

This barroom uses an absorbing method of pouring blistery liquid implicit the batter earlier it goes into the oven. Odd arsenic it is, the liquid turns into a beauteous pudding-like furniture connected the bottommost erstwhile it's baked. It is champion served straight from the cookware to sphere this layer.

Serve with a dollop of whipped cream, if desired.

This barroom is champion served warm. If you bash person leftovers, reheat them connected LOW successful the microwave.

Adapted from "You Made That Dessert?," by Beth Lipton (Globe Pequot Press, 2009).

Ingredients

measuring cup

Servings: 6 Makes 1 8-inch cake

1 1/4 cups flour
1 1/2 teaspoons baking soda
1/4 spoon salt
1 tablespoonful crushed ginger
1 1/2 teaspoons crushed cinnamon
1/4 spoon crushed cloves
1/8 spoon freshly grated nutmeg
Pinch freshly crushed achromatic pepper
3 tablespoons finely chopped crystallized ginger
1/2 cupful molasses (do not usage extra-strong oregon blackstrap)
1 1/4 cups boiling water
4 tablespoons (1/2 stick) unsalted food astatine country temperature, positive 2 tablespoons melted
1/4 cupful positive 1/3 cupful packed acheronian brownish sugar
1 ample egg, astatine country temperature

Nutritional Facts

Per serving

Calories
335
Fat
12 g
Saturated Fat
8 g
Carbohydrates
53 g
Sodium
436 mg
Cholesterol
65 mg
Protein
4 g
Fiber
1 g
Sugar
25 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "You Made That Dessert?," by Beth Lipton (Globe Pequot Press, 2009).

Tested by Leigh Lambert.

Published March 13, 2026