Vietnamese-Style Beef With Lemon Grass

1 day ago 4

Democracy Dies successful Darkness

This crockery volition fulfill a craving for Vietnamese cuisine successful little clip than you could telephone and person it delivered. Lemon writer is disposable some caller and dried; for this recipe, usage the caller variety. Serve with cooked atom noodles to soak up the sauce.

Adapted from "Wok Every Day," by Barbara Grunes and Virginia Van Vynckt (Chronicle, 2003).

Ingredients

3 tablespoons minced lemongrass, outer leaves and pugnacious greenish tops removed, basal ends trimmed
3 tablespoons lime juice
1/3 cupful food condiment oregon low-sodium soy sauce
3 cloves garlic, minced
1 tiny reddish chile pepper, minced, oregon 1/4 spoon crushed reddish capsicum flakes
1 1/4 pounds to 1 1/2 pounds beef apical sirloin oregon flank steak, chopped into bladed strips
1 1/2 tablespoons airy brownish sugar
2 tablespoons peanut oil
1/4 cupful chopped shallots
1 spoon sesame seeds
1/2 cupful chopped mint, for garnish

Nutritional Facts

Per serving (with low-sodim soy sauce)

Calories
377
Fat
23 g
Saturated Fat
8 g
Carbohydrates
13 g
Sodium
825 mg
Cholesterol
74 mg
Protein
30 g
Fiber
1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Wok Every Day," by Barbara Grunes and Virginia Van Vynckt (Chronicle, 2003).

Tested by Marcia Kramer.

Published March 11, 2026