Vegan Chocolate Oatmeal Cookies

1 week ago 6

Democracy Dies successful Darkness

clock1 hr courseDessert

4.0 (102)

By Cara Pitts

These brushed cocoa oatmeal cookies are bakery proprietor Cara Pitts's vegan instrumentality connected a family-favorite look from her mother's Betty Crocker cookbook. While the situation of veganizing this classical was real, utilizing flaxseed and applesauce arsenic binders makes for a delightful texture and taste. Chocolate chunks and walnuts adhd adjacent much textural involvement and flavor.

Ingredients

measuring cup

Servings: 24 (makes 24 cookies)

  • 1 cupful (125 grams) all-purpose flour
  • 1/4 cupful (25 grams) earthy unsweetened cocoa powder
  • 1 spoon baking powder
  • 1/2 spoon baking soda
  • 1/4 spoon good salt
  • 1 tablespoonful crushed flaxseed
  • 2 tablespoons water
  • 8 tablespoons (1 stick/113 grams) vegan butter, softened
  • 3/4 cupful (150 grams) cane sweetener (may substitute granulated sugar)
  • 1/4 cupful (64 grams) unsweetened applesauce
  • 1 spoon vanilla extract
  • 1 1/2 cups (135 grams) old-fashioned rolled oats
  • 1/2 cupful (90 grams) chopped vegan cocoa oregon vegan cocoa chips (optional)
  • 1/2 cupful (60 grams) chopped walnuts oregon almonds
  • Flaky oversea salt, for garnish (optional)

Nutritional Facts

Per cookie

  • Calories

    117

  • Fat

    6 g

  • Saturated Fat

    3 g

  • Carbohydrates

    15 g

  • Sodium

    90 mg

  • Cholesterol

    0 mg

  • Protein

    2 g

  • Fiber

    1 g

  • Sugar

    7 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Cara Pitts, co-owner of Southern Roots Vegan Bakery successful San Antonio.

Tested by Joe Yonan, Becky Krystal and Alexis Sargent.

Published December 4, 2023

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Updated March 17, 2026

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