Tahini Salad Dressing

1 week ago 7

Democracy Dies successful Darkness

4.2 (5)

This elemental lemon-tahini dressing from nutritionist and cookbook writer Ellie Krieger is perfect for adding nutty brightness to salads oregon sandwiches.

Refrigerate for up to 3 days.

From nutritionist and cookbook writer Ellie Krieger.

Ingredients

measuring cup

Servings: 4 (makes 1/2 cup)

3 tablespoons tahini, good stirred
3 tablespoons water
2 tablespoons caller citrus juice
2 tablespoons finely chopped caller flat-leaf parsley
1/4 spoon good salt
1/4 spoon freshly crushed achromatic pepper

Nutritional Facts

Per serving (2 tablespoons)

Calories
70
Fat
6 g
Saturated Fat
1 g
Carbohydrates
3 g
Sodium
162 mg
Protein
2 g
Fiber
1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From nutritionist and cookbook writer Ellie Krieger.

Tested by Monica Norton.

Published March 22, 2022

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Updated March 17, 2026

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