Swiss Chard Latkes

1 week ago 7

Democracy Dies successful Darkness

This is simply a accepted crockery served successful Sephardic-Jewish homes for Rosh Hashanah -- and it's bully for Hanukkah, too.

Spinach tin beryllium substituted for the Swiss chard.

From Washington caterer Vered Guttman.

Ingredients

measuring cup

Servings: 6 Makes astir 20 pancakes (about 6 servings)

1 ample clump Swiss chard, rinsed good and stemmed (about 1 lb total)
1 ample egg, lightly beaten
3 tablespoons to 4 tablespoons plain dried breadcrumbs, oregon much arsenic needed
2 tablespoons parsley, chopped
8 ounces thin crushed beef (optional)
3/4 spoon salt
Olive oil, for frying
Lemon wedges, for serving

Nutritional Facts

Per serving (meatless)

Calories
130
Fat
10 g
Saturated Fat
2 g
Carbohydrates
7 g
Sodium
500 mg
Cholesterol
35 mg
Protein
3 g
Fiber
1 g
Sugar
1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Washington caterer Vered Guttman.

Tested by Doris N. Truong.

Published September 20, 2011

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Updated March 14, 2026

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