Sweet Onion, Scallion and Chive Dip

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Think bulb dip has to beryllium made from a packaged mix? Think again. The existent happening tastes truthful overmuch better. Serve with murphy chips and crudites.

The dip is champion made astatine slightest 4 hours successful beforehand and tin easy beryllium made the time before.

Adapted by Stephanie Witt Sedgwick.

Ingredients

measuring cup

Servings: 3 cups

2 tablespoons salted butter
1 lb saccharine onions, specified arsenic Vidalia oregon Peruvian, chopped into 1/4- to 1/2-inch dice
1/2 cupful finely chopped scallions, achromatic and tender greenish parts
1/4 cupful finely chopped chives
1 cupful sour cream
8 ounces pick cheese, astatine country temperature
1/2 spoon brackish (optional)

Nutritional Facts

Per tablespoon

Calories
34
Fat
3 g
Saturated Fat
2 g
Carbohydrates
3 g
Sodium
41 mg
Cholesterol
8 mg
Protein
1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted by Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick and Kara Elder.

Published March 12, 2026

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