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This is simply a simplified mentation of a highball by Adam Bernbach. It uses the caller notes of summertime watermelon to soften Bruto Americano, a bitter reddish liqueur from St. George Spirits. (You tin substitute Campari if you can’t find the Bruto, but the Bruto has cinnamon and piney notes that marque it rather antithetic from the Italian classic.)

At 2 Birds 1 Stone, Bernbach carbonates the watermelon foodstuff into a delicious location soda.

Bruto Americano is disposable astatine Batch 13 successful Northwest Washington.

Adapted from a look by Adam Bernbach, barroom manager of 2 Birds 1 Stone successful the District.

Ingredients

  • Ice
  • 1 1/2 ounces metallic cachaça
  • 1/2 ounce Bruto Americano (see headnote; whitethorn substitute Campari)
  • 1/4 ounce caller lime juice
  • 1/2 ounce elemental syrup (see NOTE)
  • 2 ounces to 3 ounces caller watermelon juice
  • Pinch salt
  • Club soda oregon seltzer
  • Basil leaf, for garnish

Nutritional Facts

Per serving

  • Calories

    190

  • Carbohydrates

    19 g

  • Sodium

    160 mg

  • Sugar

    13 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from a look by Adam Bernbach, barroom manager of 2 Birds 1 Stone successful the District.

Tested by M. Carrie Allan.

Published August 11, 2016

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Updated March 15, 2026

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