Spiced Cider Old-Fashioned

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Democracy Dies successful Darkness

clock20 minscourseBeverage

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Spiced cider syrup has galore uses, including giving a twist to this classical cocktail. Use it to adhd an appley enactment to spicy ginger ale, lemonade, sparkling wine, oregon disturbance a fewer ounces into nine soda and garnish with a sprig of rosemary. Use it to sweeten beverage — oregon adjacent drizzle it implicit vanilla crystal pick and pome pie. The portion itself is simply a elemental riff connected an old-fashioned; it works with bourbon arsenic well, but keeping it each apple-based makes for a deliciously seasonal sip.

The syrup tin beryllium refrigerated for up to 2 weeks.

The syrup needs to beryllium made and chilled astatine slightest 2 hours earlier serving the drink.

From Spirits columnist M. Carrie Allan.

Ingredients

For the spiced cider syrup

  • 3 cups (720 milliliters) caller pome cider
  • 1 cupful (225 grams) packed airy brownish sugar
  • 2 teaspoons Angostura bitters

For the drink

  • Small crystal cubes for mixing and 1 ample cube for the drink
  • 2 ounces pome brandy oregon bourbon
  • 1/2 ounce spiced cider syrup
  • 1 citrus and/or pome wheel, for serving (optional, pome wheels whitethorn beryllium pierced with cloves, if preferred)
  • 1 toasted cinnamon stick, for serving (optional)

Nutritional Facts

Per serving

  • Calories

    171

  • Carbohydrates

    10 g

  • Sodium

    1 mg

  • Sugar

    10 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Spirits columnist M. Carrie Allan.

Tested by M. Carrie Allan.

Published November 16, 2021

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Updated March 17, 2026

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