Soy Ginger Salmon Patties

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This speedy and casual food patty, flavored with soy condiment and caller ginger, besides tin beryllium made with caller tuna, snapper oregon oversea bass. Serve it atop lettuce with the suggested aioli (see related recipes for different options) oregon service it connected a bun arsenic a burger.

Refrigerate for up to 3 days.

Wasabi pulverization is disposable astatine well-stocked supermarkets arsenic good arsenic Asian oregon planetary supermarkets.

The aioli tin beryllium made up to 3 days successful advance.

Ingredients

measuring cup

Servings: 4 (makes 4 burgers)

For the salmon patties

1 lb skinless salmon filet, chopped into 3-inch chunks
2 tablespoons grated caller ginger
4 scallions, thinly sliced
2/3 cupful plain panko breadcrumbs
4 teaspoons reduced-sodium soy sauce
1 tablespoonful olive oil
Leaves of reddish leafage oregon Bibb lettuce, for serving
1 avocado, pitted, peeled and thinly sliced, for serving
Lemon wedges, for serving

For the aioli

1/2 cupful plain low-fat yogurt
2 cloves garlic, minced oregon grated
1 spoon honey, positive much arsenic needed
1/2 spoon wasabi pulverization oregon prepared horseradish
1/4 spoon good salt, positive much arsenic needed

Nutritional Facts

Per serving: (1 patty, 2 tablespoons aioli and 2 slices of avocado)

Calories
315
Fat
16 g
Saturated Fat
3 g
Carbohydrates
16 g
Sodium
418 mg
Cholesterol
64 mg
Protein
27 g
Fiber
3 g
Sugar
5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Betty Crocker Simply Delicious Diabetes Cookbook” (Mariner Books, 2022).

Tested by Ann Maloney.

Published April 11, 2022

Updated March 17, 2026