Soft-Shell Crabs With Red Onion, Fennel and Orange Salad

5.0 (1)

New York cook Geoffrey Zakarian prefers to navigator soft-shell crabs slowly, implicit precise debased heat, to trim the splash origin erstwhile they are chopped oregon bitten into. The crabs present are served atop the classical operation of reddish bulb (soaked successful crystal h2o to temper its bite), fennel and orangish to item their delicate oversea flavors.

Adapted from "Geoffrey Zakarian's Town/Country" (Clarkson Potter, 2006, $37.50).

Ingredients

Nutritional Facts

Per serving

• Calories

  253

• Fat

  15 g

• Saturated Fat

  2 g

• Carbohydrates

  14 g

• Sodium

  431 mg

• Cholesterol

  66 mg

• Protein

  17 g

• Fiber

  4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Geoffrey Zakarian's Town/Country" (Clarkson Potter, 2006, $37.50).

Tested by Marcia Kramer.

Published March 12, 2026

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