Smothered Chicken

1 week ago 6

Democracy Dies successful Darkness

clock1 hr 15 minscourseMain

4.0 (57)

By Aaron Hutcherson

Smothered chickenhearted is simply a accepted Southern crockery wherever chickenhearted parts are braised with aromatics and liquid to signifier a luscious gravy. There are arsenic galore ways to hole it arsenic determination are cooks, truthful consciousness escaped to usage this look arsenic a template for your ain creation. The finished crockery is commonly served with atom to sop up the gravy.

Refrigerate leftovers for up to 3 days.

From Voraciously unit writer Aaron Hutcherson.

Ingredients

measuring cup

Servings: 4-6

2 tablespoons rootlike oil
1 1/4 teaspoons good salt, divided, positive much to taste
1 spoon crushed achromatic pepper, positive much to taste
1/2 spoon ail powder
1/2 spoon smoked paprika
3 pounds chickenhearted limb quarters, patted adust (can substitute thighs and/or drumsticks) (see NOTES)
2 yellowish onions (about 14 ounces), halved and thinly sliced
3 to 4 cloves garlic, minced oregon finely grated
3 tablespoons all-purpose flour
1/2 cupful adust achromatic wine, specified arsenic pinot grigio (see NOTES)
1 cupful unsalted oregon low-sodium chickenhearted stock
2 to 3 sprigs caller thyme

Nutritional Facts

Per serving (1 thigh oregon 2 drumsticks and 1/3 cupful bulb gravy), based connected 6

Calories
482
Fat
32 g
Saturated Fat
8 g
Carbohydrates
11 g
Sodium
655 mg
Cholesterol
151 mg
Protein
33 g
Fiber
2 g
Sugar
3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Voraciously unit writer Aaron Hutcherson.

Tested by Aaron Hutcherson.

Published March 8, 2022

Updated March 17, 2026