1/2 cupful adust achromatic vino oregon hard cider
3 cups to 4 cups (about 2 ounces) babe spinach oregon pea shoots
Nutritional Facts
Per serving (based connected 4)
Calories
796
Fat
47 g
Saturated Fat
10 g
Carbohydrates
55 g
Sodium
1215 mg
Cholesterol
143 mg
Protein
34 g
Fiber
10 g
Sugar
23 g
This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.
Adapted from “Ruffage” by Abra Berens (Chronicle Books, 2019).