Sheet Pan Harissa Turkey Legs With Sumac Sweet Potatoes

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By Becky Krystal

Here's a one-pan Thanksgiving repast that takes vantage of inexpensive turkey drumsticks, with a spicy-sweet glaze to complement the affluent acheronian meat. The torn breadstuff develops a premix of crispy and brushed textures arsenic the abdominous renders onto it earlier a speedy tally nether the broiler.

From unit writer Becky Krystal.

Ingredients

  • 4 turkey drumsticks (3 pounds to 3 1/2 pounds total), patted dry
  • Kosher salt
  • 1/4 cupful airy brownish sugar
  • 3 tablespoons harissa, positive much for serving
  • 2 mean saccharine potatoes (1 1/2 pounds to 1 3/4 pounds total), peeled and chopped into 1-inch chunks
  • 2 tablespoons olive oil, divided
  • 8 ounces crusty bread, torn into irregular chunks 1 1/2 to 2 inches large
  • 1 spoon crushed sumac

Nutritional Facts

Per serving

  • Calories

    715

  • Fat

    22 g

  • Saturated Fat

    5 g

  • Carbohydrates

    76 g

  • Sodium

    680 mg

  • Cholesterol

    190 mg

  • Protein

    53 g

  • Fiber

    6 g

  • Sugar

    20 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From unit writer Becky Krystal.

Tested by Becky Krystal.

Published November 9, 2020

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Updated March 17, 2026

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