Seared Zucchini and Wilted Chard Tacos

4.1 (12)

Lightly charred zucchini adds an astir meaty constituent to these tacos, moistened by tangy and garlicky greens.

Based connected a look successful "Vegan Tacos" by Jason Wyrick (Vegan Heritage Press, 2014).

Ingredients

Nutritional Facts

Per serving (2 tacos), based connected 6

• Calories

  170

• Fat

  6 g

• Saturated Fat

  1 g

• Carbohydrates

  25 g

• Sodium

  370 mg

• Protein

  6 g

• Fiber

  5 g

• Sugar

  3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Based connected a look successful "Vegan Tacos" by Jason Wyrick (Vegan Heritage Press, 2014).

Tested by Joe Yonan.

Related Recipes

• Puffy Tacos With Black Beans
• Esquites Tacos With Black Beans and Crushed Takis
• Chili Lime Black Bean Tacos
• Chipotle Jackfruit and Black Bean Tacos
• Avocado Tacos With Black Bean Pico de Gallo