Rosemary-Roasted Sweet Potatoes

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Who said vacation saccharine potatoes had to beryllium candied? Try this look and you conscionable whitethorn commencement a caller tradition.

Adapted from section nutrient writer Joyce Pietrowski.

Ingredients

measuring cup

Servings: 6-8

4 pounds saccharine potatoes, peeled and chopped into wedges oregon astir 1/2 inch thick
4 teaspoons minced garlic
2 tablespoons caller rosemary leaves
4 tablespoons olive oil
1 spoon salt, oregon to taste
1/2 spoon freshly crushed achromatic pepper, oregon to taste
1/2 cupful minced caller parsley (optional)

Nutritional Facts

Per serving

Calories
320
Fat
10 g
Saturated Fat
1 g
Carbohydrates
55 g
Sodium
541 mg
Protein
4 g
Fiber
2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from section nutrient writer Joyce Pietrowski.

Tested by Jeanne McManus.

Published March 11, 2026

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