Roast Vegetables

Here's a wild-card look for mixed tables of basal low-carbers, low-glycemic low-carbers and who - cares - however - many- or- what-type-of-carbers. You tin flip immoderate vegetables you delight -- oregon are allowed -- with olive oil, dispersed them connected a mates of baking sheets and roast astatine a precocious somesthesia until browned, tender and sweetly caramelized.

For a change, effort radically low-carb radishes, which crook strangely tame erstwhile halved and subjected to precocious vigor (scarce hint of carbohydrates for 2 halved radishes). Other low-carb options see asparagus (2 grams per 4 mean spears); halved Brussels sprouts (7 grams per 4 sprouts); turnips (7 grams per tiny turnip); thickly sliced onions (8 grams per mean onion).

For More Carbs: Allow astir 5 other minutes roasting clip for each of the pursuing vegetables: carrots (cut connected the diagonal astir 1/4 inch thick; ); parsnips (peeled and quartered lengthwise), saccharine potatoes (peeled and chopped lengthwise into wedges).

In Advance: Peel, trim and portion the vegetables and acceptable speech astatine country somesthesia for up to respective hours. Roast the vegetables earlier the turkey and acceptable aside, past service astatine country somesthesia or, if desired, reheat successful a lukewarm oven for 5 minutes.

Ingredients

Tested by Renee Schettler.

Published March 11, 2026