Raspberry Star Bread

4.0 (2)

The champion portion astir this vacation loaf is not that it's truthful precise appealing, but that it is reasonably casual to do. The look calls for fractional the output of Amish-Style Milk Bread -- based connected a no-knead dough that tin beryllium refrigerated for days -- which you tin find successful the related look link. A challah oregon different enriched dough tin beryllium utilized instead.

The breadstuff is filled with the authors' Quick Raspberry Jam, and it's peculiarly bully due to the fact that it has specified a vivid color. But consciousness escaped to usage a bully marque of store-bought jam.

You'll request a 2 1/2-inch biscuit oregon cooky cutter.

To work the accompanying story, see: 2018 is an concern twelvemonth for cookbooks.

The dough needs to remainder astatine country somesthesia for 2 hours, past beryllium refrigerated for astatine slightest 3 hours, and up to 5 days. The assembled loaf needs to emergence astatine country somesthesia for 90 minutes.

Ingredients

Nutritional Facts

Per serving

• Calories

  260

• Fat

  5 g

• Saturated Fat

  3 g

• Carbohydrates

  47 g

• Sodium

  160 mg

• Cholesterol

  30 mg

• Protein

  6 g

• Fiber

  3 g

• Sugar

  15 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Holiday and Celebration Breads successful Five Minutes a Day: Sweet and Decadent Baking for Every Occasion," by Zoe Francois and Jeff Hertzberg (St. Martin's Press, 2018).

Tested by Bonnie S. Benwick.

Related Recipes

• Amish-Style Milk Bread