Pull-Apart Cinnamon Muffins

3.7 (356)

No 1 volition judge that this saccharine meal dainty is made from biscuit dough. Small pieces of dough are dunked successful melted butter, rolled successful cinnamon sugar, piled successful a muffin tin and baked, transforming into delectable mini pull-apart breads with doughnut-like successful spirit and texture.

From cookbook writer Jessie Sheehan.

Ingredients

Nutritional Facts

Per serving (1 muffin)

• Calories

  342

• Fat

  19 g

• Saturated Fat

  12 g

• Carbohydrates

  41 g

• Sodium

  361 mg

• Cholesterol

  77 mg

• Protein

  3 g

• Fiber

  1 g

• Sugar

  22 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Jessie Sheehan.

Tested by Ann Maloney.

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