Pork Medallions in Crushed Gingersnaps With Apples and Sage

Democracy Dies successful Darkness

For the coating

• 2 cups (about 35 cookies) crushed gingersnaps, pulsed successful a nutrient processor until they lucifer coarse cornmeal
• 2 tablespoons ancho chile pulverization (optional)
• 1 spoon grated orangish zest
• 1 tablespoonful finely chopped sage
• 1 spoon finely chopped thyme
• Flour, for dredging
• 2 ample eggs, beaten with 3 tablespoons acold water

For the apples and sage

• 2 tablespoons unsalted butter
• 2 crisp steadfast apples, specified arsenic Gala, Cortland oregon Granny Smith, peeled, cored and chopped into 1/2-inch-thick rings
• 1 spoon curry pulverization (optional)
• 1 tablespoonful airy brownish sugar
• 2 tablespoons cider vinegar
• Salt
• Freshly crushed achromatic pepper
• Freshly grated nutmeg
• 1 tablespoonful to 2 tablespoons coarsely chopped sage

For the pork medallions

• 2 to 3 (32 ounces) pork tenderloins, trimmed of disposable fat, chopped into 1/2-inch-thick slices and pounded to adjacent 1/4-inch-thick slices
• Salt
• Freshly crushed achromatic pepper
• 2 tablespoons to 3 tablespoons unsalted butter
• 1 tablespoonful canola oil