Pork Meatball and Tofu Soup

4.1 (72)

This mild meatball crockery made with pork and silken tofu is conscionable close erstwhile you privation a filling and easy-to-digest wound to eat. In her cookbook, “Growing Up successful a Nonya Kitchen,” which was published successful 2012 and reissued successful 2023, Sharon Wee recommends it for young children. Use a flavorful homemade broth (see related recipes) oregon a no-salt-added store-bought 1 for the base. Adjust the ail to suit your taste. If you privation to springiness the soothing crockery a small kick, apical it with a dollop of chili crisp oregon grate a small caller ginger implicit it.

Adapted from the caller variation of “Growing Up successful a Nonya Kitchen” by Sharon Wee (Marshall Cavendish Cuisine, 2023).

Ingredients

Nutritional Facts

Per serving (1 cupful of crockery with 4 meatballs) based connected 6

• Calories

  281

• Fat

  20 g

• Saturated Fat

  6 g

• Carbohydrates

  7 g

• Sodium

  629 mg

• Cholesterol

  58 mg

• Protein

  17 g

• Fiber

  1 g

• Sugar

  3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from the caller variation of “Growing Up successful a Nonya Kitchen” by Sharon Wee (Marshall Cavendish Cuisine, 2023).

Tested by Ann Maloney.

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• Roasted Chicken Stock
• Bulgogi Meatballs