Pork Chops With Sweet Onions Cooked in Root Beer

This is simply a instrumentality connected pork cooked successful beer. The basal brew adds a beauteous spice flavor, particularly to the onion. The cooking method keeps the chops moist, and the jus formed by the basal brew becomes a elemental sauce. The operation is amazingly delicious.

From Nourish columnist Stephanie Witt Sedgwick.

Ingredients

Nutritional Facts

Per serving

• Calories

  370

• Fat

  14 g

• Saturated Fat

  5 g

• Carbohydrates

  16 g

• Sodium

  310 mg

• Cholesterol

  120 mg

• Protein

  43 g

• Sugar

  14 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Nourish columnist Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick.