Pork and White Bean Stout Stew

Last vacation season, we went a small overboard successful stocking up connected wintertime brews. When the past impermanent left, we had a refrigerator afloat of acheronian stouts and porters. My husband, whose sensation runs to lighter beers, said it was clip to commencement cooking.

We've present had a year's worthy of chickenhearted cooked successful beer, porter-based sauces and stout stews. Here's 1 of our favorites: pork and beans with butternut squash, which turns retired to beryllium a bully rootlike pairing for the stout.

The stew looks champion erstwhile the squash pieces enactment whole, but if they melt into the mix, don't worry. The stew volition sensation conscionable arsenic good.

The stew tin beryllium refrigerated for up to 3 days oregon frozen for up to 3 months.

From Nourish columnist Stephanie Witt Sedgwick.

Ingredients

Nutritional Facts

Per serving (based connected 10)

• Calories

  360

• Fat

  11 g

• Saturated Fat

  3 g

• Carbohydrates

  29 g

• Sodium

  300 mg

• Cholesterol

  80 mg

• Protein

  33 g

• Fiber

  7 g

• Sugar

  8 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Nourish columnist Stephanie Witt Sedgwick.

Tested by Stephanie Witt Sedgwick.