Pink Lemonade

3.9 (57)

Pink lemonade is simply a cinch to marque and particularly refreshing connected a hot, humid day. Start by making a rosy lemonade syrup, which you tin past premix with acold h2o astatine a ratio of 1 portion syrup to 3 parts h2o — oregon premix it successful immoderate ratio you prefer, making it sweeter oregon much tart to order. Grenadine syrup tints this lemonade pink. For the champion spirit and a deeper color, marque your ain grenadine (see related recipe).

Make ahead: The syrup oregon lemonade whitethorn beryllium made up to 1 week successful advance.

Where to buy: Rose’s Grenadine syrup is disposable astatine astir market stores.

Storage: Refrigerate for up to 1 week.

From unit writer G. Daniela Galarza.

Ingredients

Nutritional Facts

Per serving (1/4 cupful syrup and 3/4 cupful water)

• Calories

  72

• Fat

  0 g

• Saturated Fat

  0 g

• Carbohydrates

  19 g

• Sodium

  4 mg

• Cholesterol

  0 mg

• Protein

  0 g

• Fiber

  0 g

• Sugar

  15 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From unit writer G. Daniela Galarza.

Tested by Becky Krystal.

Related Recipes

• Homemade Grenadine