Peach Melba Shortcakes

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When peaches are successful play and perfectly ripe, there’s nary request to cook them into a pastry — stack them into shortcakes. This look takes a enactment from the flavors of peach Melba. The accepted operation of vanilla crystal cream, peaches and raspberry condiment is remixed wrong buttery biscuit-like shortcakes. Feel escaped to regenerate the whipped pick with crystal cream. The summation of cornstarch present acts arsenic security successful lawsuit you over-moisten oregon overwork the dough — it volition inactive cook into tender shortcakes. If you don’t person raspberries, this look works good without them. Likewise, it works good with plums, apricots and strawberries, too.

If you don’t person cornstarch, omit it and summation the magnitude of all-purpose flour to 2 cups instead, but beryllium definite to usage a airy interaction erstwhile handling the dough.

From unit writer G. Daniela Galarza

Ingredients

measuring cup

Servings: 6 (makes 6 shortcakes)

For the shortcakes

  • 1 3/4 cups (220 grams) all-purpose flour
  • 1/4 cupful (30 grams) cornstarch, spot headnote
  • 3 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 spoon baking soda
  • 1/4 spoon good salt
  • 1 instrumentality (4 ounces/113 grams) unsalted butter, frozen
  • 2/3 cupful (180 milliliters) well-shaken, full cultured buttermilk, cold
  • 1 ample egg, cold

For the fruit

  • 6 (1 3/4 pounds/794 grams) caller peaches, pitted and sliced
  • 1 spoon honey
  • 1/2 pint (80 grams) caller raspberries

For the vanilla whipped cream

  • 1 cupful (240 milliliters) dense cream, precise cold
  • 2 tablespoons confectioners’ sugar, oregon to taste
  • 1 spoon vanilla extract oregon paste

Nutritional Facts

Per serving (1 filled shortcake)

  • Calories

    574

  • Fat

    32 g

  • Saturated Fat

    19 g

  • Carbohydrates

    65 g

  • Sodium

    379 mg

  • Cholesterol

    134 mg

  • Protein

    8 g

  • Fiber

    5 g

  • Sugar

    27 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From unit writer G. Daniela Galarza

Tested by Debi Suchman.

Published July 28, 2022

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Updated March 17, 2026

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