Pasta With Sugar Snap Peas, Corn and Goat Cheese

1 week ago 6

Democracy Dies successful Darkness

3.8 (132)

By Olga Massov

This summertime pasta is brimming with crunchy sweetener drawback peas, saccharine maize and juicy cherry tomatoes stirred into tangy goat food arsenic it melts into the blistery noodles. Fresh mint lends a herbaceous note, portion citrus zest and foodstuff adhd a small much sunshine to an already agleam dish.

This pasta is adaptable, truthful usage what you person connected hand. Green beans, arugula oregon spinach, thinly shaved zucchini oregon summertime squash enactment well. In spot of goat cheese, you tin effort caller ricotta oregon crème fraîche, oregon adhd a fistful of grated parmesan to the goat cheese. Not a instrumentality of mint oregon basil? Try dill, tarragon oregon adjacent parsley.

To prevention connected time, prep the ingredients portion the h2o comes to a boil.

Your full output whitethorn alteration based connected the signifier of pasta you use.

From adjunct recipes exertion Olga Massov.

Ingredients

measuring cup

Servings: 4-6 (makes 12 cups, utilizing girelle pasta)

Fine salt
1 lb curly oregon frilly dried pasta, specified arsenic girelle, trofie, cavatappi, cascatelli oregon orecchiette, preferably bronze-cut
4 ounces caller goat food (chevre), chopped into chunks
1 pint (10 ounces) cherry tomatoes, halved
8 ounces sweetener drawback peas, chopped connected the diagonal into 3/4-inch pieces
3 ears corn, shucked and kernels trimmed (3 cups)
Finely grated zest and foodstuff of 1 tiny lemon
1 cupful caller mint oregon basil leaves, thinly sliced into ribbons, positive much full leaves for garnish
Freshly crushed achromatic pepper

Nutritional Facts

Per serving (2 cups), based connected 6

Calories
389
Fat
6 g
Saturated Fat
3 g
Carbohydrates
69 g
Sodium
136 mg
Cholesterol
9 mg
Protein
16 g
Fiber
6 g
Sugar
6 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From adjunct recipes exertion Olga Massov.

Tested by Olga Massov.

Published June 30, 2023

Updated March 17, 2026