Pasta Frolla

2 weeks ago 8

Democracy Dies successful Darkness

4.0 (4)

This is the basal dough you tin usage to marque 4 different recipes: Chocolate and Vanilla Sandwich Cookies, Dulce de Leche Crumb Bars, Holiday Cutouts and Infasciadedde (Sicilian Twists); spot abstracted recipes.

Italians usage pasta frolla to enactment pans for baking a assortment of pies, saccharine and savory, and to marque elemental sweetener cookies and each sorts of elaborate filled cookies. Using it arsenic a basal for barroom cookies is simply an hold of its pan-lining capabilities.

The dough is champion made successful a nutrient processor, but you tin besides marque it by hand, rubbing successful the food and incorporating the eggs with a fork. You'll person to knead handmade dough a small to get it smooth; conscionable don't overdo it. Pasta frolla tin beryllium made and refrigerated 3 to 4 days successful advance.

Nick Malgieri

Ingredients

measuring cup

Servings: 2.25 pounds of dough (enough for 2 of the saltation recipes mentioned below)

4 cups flour (spoon flour into a dry-measure cupful and level off)
2/3 cupful sugar
2 teaspoons baking powder
1 spoon salt
8 ounces (2 sticks) acold unsalted butter, chopped into tablespoon-size pieces
4 ample eggs
2 teaspoons vanilla extract (may substitute 1 spoon each vanilla and citrus extracts)
2 teaspoons finely grated citrus oregon orangish zest

Nutritional Facts

Per serving

Calories
180
Fat
9 g
Saturated Fat
5 g
Carbohydrates
20 g
Sodium
60 mg
Cholesterol
55 mg
Protein
4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Nick Malgieri

Tested by Lisa Cherkasky.

Published March 12, 2026