Nathalie's Pork Chops

3.3 (3)

Pork chops, which travel bone-in oregon boneless, are highly variable, depending connected the portion of the carnal from which they are cut. The thicker they are, the easier to grill oregon decorativeness successful the oven. Pork leaf chops are usually 3/4 inch heavy and person much spirit than center-cut chops that are thin.

In this elemental preparation, a commencement connected the stovetop and a comparatively debased oven somesthesia volition support the chops moist and tender.

If utilizing boneless chops that are lone 1/2 inch heavy oregon thinner, it's champion to lb them somewhat betwixt 2 pieces of integrative wrapper and lightly overgarment them successful flour that is seasoned with brackish and pepper, past navigator them rapidly successful the skillet.

Serve with wilted spinach oregon a speedy pick condiment (see variations with related recipe).

From cookbook writer Nathalie Dupree.

Ingredients

Nutritional Facts

Per serving

• Calories

  421

• Fat

  18 g

• Saturated Fat

  6 g

• Sodium

  214 mg

• Cholesterol

  181 mg

• Protein

  60 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Nathalie Dupree.

Tested by Pam Kendrick.

Published March 12, 2026

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