Mary Berry's Frosted Walnut Layer Cake

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This look is the archetypal method situation of 3rd play of "The Great British Baking Show" connected PBS, known arsenic "The Great British Bake Off" crossed the pond connected the BBC. In the challenge, contestants are fixed an incomplete mentation of a look from judges Mary Berry oregon Paul Hollywood.

As co-host Sue Perkins said portion introducing the look to the 12 bakers, this barroom from Berry is "quintessentially British." The contestants had 1 hr and 45 minutes to marque it, but it volition astir apt instrumentality you longer. (It did for us, anyway.) The results, however, are worthy it. With its snowy meringue-style icing and caramelized nuts, it would marque a beauteous centerpiece to an elegant day tea.

The barroom is champion eaten the aforesaid time it's made.

Adapted from a look by cookbook writer Mary Berry connected the BBC's "The Great British Bake Off."

Ingredients

measuring cup

Servings: 16 (makes a three-layer 8-inch cake)

For the cake

  • 16 tablespoons (8 ounces) unsalted butter, astatine country temperature, positive much for the pans
  • Generous 1 1/2 cups (8 ounces) flour, sifted, positive much for the pans
  • 1 tablespoonful positive 1 spoon (15 grams) baking powder
  • About 1 cupful (3 1/2 ounces) walnuts, finely chopped
  • 1 cupful positive 2 tablespoons (8 ounces) granulated sugar
  • 4 ample eggs

For the caramelized walnuts

  • Scant 1/2 cupful (3 1/2 ounces) granulated sugar
  • 2 tablespoons water
  • 10 walnut halves

For the buttercream

  • 9 tablespoons (4 1/2 ounces) unsalted butter, astatine country temperature
  • 1/2 spoon vanilla extract
  • 2 tablespoons milk
  • 2 cups positive 2 tablespoons (9 ounces) confectioners' sugar

For the frosting

  • 2 ample ovum whites
  • Generous 1 2/3 cups (12 ounces) superfine sweetener (may substitute granulated sugar)
  • 1/4 cupful water
  • 1/4 spoon (1/2 gram) pick of tartar

Nutritional Facts

Per serving

  • Calories

    500

  • Fat

    24 g

  • Saturated Fat

    12 g

  • Carbohydrates

    70 g

  • Sodium

    30 mg

  • Cholesterol

    95 mg

  • Protein

    5 g

  • Sugar

    57 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from a look by cookbook writer Mary Berry connected the BBC's "The Great British Bake Off."

Tested by Becky Krystal.

Published July 5, 2016

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Updated March 15, 2026

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