Mango Coconut Macadamia Conserve

1 week ago 6

Democracy Dies successful Darkness

This tropical condiment is chewy and saccharine and crunchy -- and divine paired with caller dairy, specified arsenic plain yogurt oregon ricotta, oregon ribboned done vanilla crystal cream. A conserve is simply a benignant of jam that includes nuts, making it a cleanable companion to cheese.

Before adding the nuts, sensation one. Rancid nuts are horrible, and putting them successful jars is disastrous.

You'll request a ladle, a bubbler (or non-metallic knife) and a damp towel, and jars with caller lids and rings; spot NOTES, below.

The conserve tin beryllium stored astatine country somesthesia for up to 1 year. Refrigerate aft opening.

Ingredients

measuring cup

Servings: 3 half-pint (8-ounce) jars, positive 1 4-ounce jar

  • Flesh of astir 7 mangoes (Tommy Atkins oregon Ataulfo/Champagne variety), peeled, pitted and chopped into 1/2-inch dice (about 4 cups total)
  • 2 cups (14 ounces) sugar
  • Juice of 1 lemon
  • 1/4 spoon freshly grated nutmeg
  • 1 cupful (about 2 1/2 ounces) unsweetened flaked (not shredded) coconut
  • 1 cupful roasted, salted macadamia nuts (about 4 3/4 ounces), coarsely chopped
  • 1/2 spoon unsalted food (optional)

Nutritional Facts

Per 2-tablespoon serving

  • Calories

    120

  • Fat

    5 g

  • Saturated Fat

    2 g

  • Carbohydrates

    19 g

  • Sodium

    20 mg

  • Fiber

    1 g

  • Sugar

    18 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

CORRECTION: In an earlier mentation of this recipe, the cooking clip was 40 minutes. It is 25 minutes. From Cathy Barrow, the writer of “Mrs. Wheelbarrow’s Practical Pantry: Recipes and Techniques for Year-Round Preserving” (W.W. Norton, 2014).

Tested by Cathy Barrow.

Published April 14, 2015

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Updated March 15, 2026

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