Lamb, Eggplant and Feta Cheese Panini

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Leftover lamb -- the rarer the amended -- is enactment to bully usage successful these sandwiches with Mediterranean appeal.

A creaseless dispersed made of baba ghanoush ingredients makes conscionable the close condiment. For a speedy version, we utilized Cortas marque grilled eggplant pulp, which comes successful a 30-ounce can. (The leftover pulp, which has a fantastic smoky aroma, tin beryllium frozen.) We recovered it astatine Lebanese Taverna Market successful Arlington (703-276-8681).

If you can't get that constituent connected abbreviated notice, substitute store-bought eggplant spread, oregon caponata, which is disposable astatine specialty stores specified arsenic Mediterranean Corner successful Vienna (703-938-3663) and astatine Whole Foods Markets.

Serve with a Greek salad.

Adapted from "Panini Express: 70 Delicious Recipes, Hot Off the Press," by Daniel Leader and Lauren Chattman (Taunton, 2008).

Ingredients

  • 1 cupful canned grilled eggplant pulp, specified arsenic Cortas brand
  • 1 tiny clove garlic
  • 1 tablespoonful tahini (sesame paste)
  • 1/2 mean lemon
  • Salt
  • Freshly crushed achromatic pepper
  • 2 sprigs to 3 sprigs flat-leaf parsley
  • 8 ounces to 12 ounces roasted limb of lamb
  • 4 oval pita breads oregon flatbreads (may substitute 4 3-by-5-inch slices of Barbary bread, chopped successful fractional horizontally
  • 1 tablespoonful to 2 tablespoons olive oil
  • 3/4 cupful crumbled feta food (may substitute a queso fresco specified arsenic anejo oregon cotija cheese)

Nutritional Facts

Per serving (using pita breads)

  • Calories

    400

  • Fat

    15 g

  • Saturated Fat

    6 g

  • Carbohydrates

    38 g

  • Sodium

    1004 mg

  • Cholesterol

    78 mg

  • Protein

    29 g

  • Fiber

    2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Panini Express: 70 Delicious Recipes, Hot Off the Press," by Daniel Leader and Lauren Chattman (Taunton, 2008).

Tested by Bonnie S. Benwick.

Published March 12, 2026

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