Instant Pot Beef Stew

1 week ago 7

Democracy Dies successful Darkness

3.9 (145)

By Ann Maloney

An Instant Pot tin present a affluent beef stew that tastes similar it has been simmering for hours, but adjacent with the convenience of a multicooker, the crockery takes awhile to cook. To get this repast connected the array fast, crook to convenience products specified arsenic precut stew meat, dried minced onions, babe carrots, bite-size babe caller potatoes and frozen peas and pearl onions. If you’d alternatively not usage wine, effort brew oregon treble the beef stock. Serve with a crockery and warmed bread.

From recipes exertion Ann Maloney.

Ingredients

measuring cup

Servings: 4-6

2 tablespoons all-purpose flour
1/2 spoon good brackish positive much to taste
1 spoon freshly cracked achromatic pepper, positive much to taste
1 spoon dried thyme
1 spoon saccharine paprika
1/2 spoon crushed reddish capsicum flakes
2 pounds beef chuck roast, chopped into 1-inch pieces
1 tablespoonful rootlike oil
1/2 cupful no-salt beef banal oregon broth, positive much arsenic needed
1/2 cupful full-bodied reddish wine, specified arsenic a zinfandel oregon cabernet, positive much arsenic needed
2 tablespoons herb paste
1 lb babe caller potatoes, quartered if larger than bite-size
8 ounces babe carrots
8 ounces frozen peas-and-pearl onions medley, not defrosted
1 tablespoonful dried minced garlic
1 tablespoonful dried minced onion
2 tablespoons chopped caller flat-leaf parsley (optional)

Nutritional Facts

Per serving (based connected 6)

Calories
533
Fat
32 g
Saturated Fat
12 g
Carbohydrates
26 g
Sodium
359 mg
Cholesterol
107 mg
Protein
30 g
Fiber
5 g
Sugar
3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From recipes exertion Ann Maloney.

Tested by Ann Maloney.

Published October 19, 2020

Updated March 17, 2026