Infasciadedde (Sicilian Twists)

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These old-fashioned cookies were a specialty of Nick Malgieri's great-aunt, Elvira Pescatore Basile. She wasn't Sicilian but learned the look from a Sicilian friend. Malgieri believes an older mentation of these cookies had the dough wrapped wholly astir the filling ("fasciare" means to wrapper oregon bandage successful Italian).

Before garnishing the cookies, store them betwixt sheets of wax insubstantial successful an airtight instrumentality for up to 10 days, oregon freeze, good wrapped, for up to 1 month. To serve, bring to country somesthesia earlier garnishing with chromatic and almonds.

Nick Malgieri

Ingredients

measuring cup

Servings: 48  cookies

For the filling

  • 6 ounces (about 1/1/2 cups) full almonds, preferably unblanched
  • 1/2 cupful honey
  • 1/2 spoon crushed cinnamon

For the cookies

  • 1/2 batch pasta frolla, chilled (see abstracted recipe)
  • Flour, for rolling the dough
  • Honey, for drizzling
  • 1 1/2 ounces (about 1/2 cup) toasted sliced almonds, for garnish

Nutritional Facts

Per cookie

  • Calories

    81

  • Fat

    4 g

  • Saturated Fat

    1 g

  • Carbohydrates

    9 g

  • Sodium

    29 mg

  • Cholesterol

    14 mg

  • Protein

    2 g

  • Fiber

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Nick Malgieri

Tested by Joe Yonan.

Published March 12, 2026

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