Harvest Salad

9 hours ago 1

Democracy Dies successful Darkness

Green salads are usually associated with the summertime months, but the lettuces are astatine their highest successful the plot close now. They limp on successful precocious summertime temperatures but thrive successful the chill autumn months.

In this salad, endive and radicchio adhd heft, and incorporating the 3rd green, lettuce, is utilized to get each of it from the plot earlier acold temperatures crook it to mush.

Serve with crusty bread.

From Cynthia A. Brown, adjunct manager for Green Spring Gardens successful Alexandria.

Ingredients

3 cups radicchio, washed, dried and torn into bite-size pieces
3 cups endive, washed, dried and torn into bite-size pieces
3 cups lettuce, washed, dried and torn into bite-size pieces
6 tablespoons olive oil
Salt
Freshly crushed achromatic pepper
1 tiny reddish onion, chopped into 1/4-inch rings
1 lb sliced mushrooms
Leaves from 2 sprigs rosemary, minced (1 tablespoons)
4 boneless skinless chickenhearted bosom halves (about 1 1/4 pounds)
2 mean steadfast reddish pears, cored past chopped into bite-size pieces
1/2 cupful balsamic vinegar
1 cupful pome cider
1/2 cupful Gorgonzola cheese, crumbled, for garnish

Nutritional Facts

Per serving

Calories
468
Fat
23 g
Saturated Fat
4 g
Carbohydrates
34 g
Sodium
194 mg
Cholesterol
99 mg
Protein
39 g
Fiber
6 g
Sugar
12 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Cynthia A. Brown, adjunct manager for Green Spring Gardens successful Alexandria.

Tested by Cynthia A. Brown.

Published December 6, 2009

Updated March 13, 2026