Grilled Potato, Onion and Bacon Skewers

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This is simply a smack-your-forehead, wish-I’d-thought-of-it, glad-someone-else-did crockery that could conscionable arsenic easy beryllium hors d’oeuvres oregon adjacent breakfast, with a broadside of fried eggs. Farmer Bernard Boyle of Garner’s Produce astatine the marketplace successful Bloomingdale was bully capable to let a small swapping of smaller, same-size potatoes — nary larger than table-tennis shot size is optimum present — to capable a $3 box.

We tested this utilizing a chimney starter and charcoal grill; if you person a state grill oregon are relying connected a stove apical and a grill pan, you’ll bushed the 40-minute clip estimate.

You’ll request six 12-inch-long metallic skewers, oregon bamboo skewers that person been soaked successful water.

Serve with a crockery of peppery greens.

Ingredients

  • 30 thin-skinned full potatoes, each nary larger than a table-tennis ball
  • 1 tablespoonful positive 1/2 spoon kosher salt
  • 1 mean onion
  • About 6 ounces thick-cut bacon
  • 3 tablespoons unseasoned atom vino vinegar
  • 1/2 spoon freshly crushed achromatic pepper
  • 1/4 cupful extra-virgin olive oil, positive much for drizzling
  • Leaves from 4 stems flat-leaf parsley (optional)
  • Flaked oversea salt, for serving

Nutritional Facts

Per serving

  • Calories

    390

  • Fat

    13 g

  • Saturated Fat

    3 g

  • Carbohydrates

    59 g

  • Sodium

    330 mg

  • Cholesterol

    10 mg

  • Protein

    10 g

  • Fiber

    8 g

  • Sugar

    3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Camp Sunset: A Modern Camper’s Guide to the Great Outdoors,” by the editors of Sunset mag (Oxmoor House, 2016).

Tested by Bonnie S. Benwick.

Published June 20, 2016

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Updated March 15, 2026

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