Gingered Shrimp With Chickpeas and Spinach

13 hours ago 3

Democracy Dies successful Darkness

Are determination ever capable ways to devour shrimp? Here's 1 you whitethorn not person tried; see it a benignant of summertime stew with a subtle Indian flavor. It tastes bully served warm, with jasmine rice, oregon cold, accompanied by toasted pita triangles.

Adapted from "Fine Cooking Annual, Vol. 2," from the editors and contributors of Fine Cooking mag (Taunton Press, 2008).

Ingredients

1 1 1/2-inch portion ginger root
2 tiny cloves garlic
1 tiny onion
6 sprigs to 8 sprigs cilantro
10 ounces spinach leaves
1 14- to 16-ounce tin chickpeas
1/2 ample lemon
1 lb ample peeled and deveined shrimp (if utilizing frozen shrimp, marque definite they are defrosted)
1 spoon kosher salt, positive much arsenic needed
3 tablespoons olive oil
1 spoon crushed cumin, positive much if desired
Pinch cayenne pepper
1 3/4 cups to 2 cups water

Nutritional Facts

Per serving

Calories
350
Fat
13 g
Saturated Fat
2 g
Carbohydrates
28 g
Sodium
1016 mg
Cholesterol
172 mg
Protein
29 g
Fiber
5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Fine Cooking Annual, Vol. 2," from the editors and contributors of Fine Cooking mag (Taunton Press, 2008).

Tested by Bonnie S. Benwick.

Published March 12, 2026