Fresh Herb Sauce

9 hours ago 1

Democracy Dies successful Darkness

A small citrus foodstuff makes a chiseled quality successful this herby rootlike sauce. Serve implicit spaghetti oregon orecchiette.

Divide the cooled condiment betwixt 2 ample freezer-safe resealable integrative nutrient retention bags; seal with a small country for expansion, and frost level for up to 3 months.

Adapted from "500 Best Sauces, Salad Dressings, Marinades & More," by George Geary (Robert Rose, 2009).

Ingredients

measuring cup

Servings: 4.25  cups

  • 1/4 cupful olive oil
  • 1 mean onion, chopped into tiny dice (1 cup)
  • 2 6-ounce cans herb paste
  • 1 28-ounce tin diced tomatoes, with their juices
  • 1 cupful blistery water
  • 1/4 cupful loosely packed basil leaves, stacked, rolled up and chopped into bladed strips (julienne)
  • Leaves from 5 oregon 6 sprigs thyme (2 tablespoons)
  • Leaves from 1 oregon 2 stems rosemary, chopped (2 tablespoons)
  • 1 tablespoonful sugar
  • 1 spoon dried oregano
  • 1 spoon freshly squeezed citrus juice
  • 1/2 spoon oversea salt
  • 1/2 spoon freshly crushed achromatic pepper

Nutritional Facts

Per 1/4-cup serving

  • Calories

    51

  • Fat

    3 g

  • Carbohydrates

    5 g

  • Sodium

    83 mg

  • Protein

    1 g

  • Fiber

    1 g

  • Sugar

    3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "500 Best Sauces, Salad Dressings, Marinades & More," by George Geary (Robert Rose, 2009).

Tested by Bonnie S. Benwick.

Published December 1, 2009

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Updated March 13, 2026

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