Fortune Cookies

4.2 (16)

If you're utilized to the meh, sometimes stale luck cookies that travel retired of a crinkly package, hole to beryllium blown away. Here you tin expect a crunchy dainty with a saccharine spirit accented by the summation of beardown tea. Fortune cookies came to the United States via Japanese immigrants who settled astir San Francisco and Los Angeles and past served them successful chop suey houses, according to Jennifer 8. Lee, writer of "The Fortune Cookie Chronicles." During and aft World War II, Lee says Chinese edifice owners and manufacturers helped popularize the cookies and Americans came to expect them successful their section Chinese restaurants crossed the country.

Making the cookies requires a spot of signifier and speedy fingers, but it's a amusive project. Take care, arsenic the cookies indispensable beryllium shaped erstwhile hot.

The baked cookies tin beryllium stored successful an airtight instrumentality astatine country somesthesia for 2 weeks oregon frozen for respective months.

From a 1986 Washington Post recipe.

Ingredients

Nutritional Facts

Per cookie

• Calories

  90

• Fat

  5 g

• Saturated Fat

  4 g

• Carbohydrates

  12 g

• Sodium

  25 mg

• Cholesterol

  15 mg

• Protein

  1 g

• Sugar

  7 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From a 1986 Washington Post recipe.

Tested by Ed Lichorat.