Flourless Peanut Butter and Chocolate Cookies

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3.8 (135)

Ingredients

measuring cup

Servings: 18 (makes 18 cookies)

  • 3/4 cupful (192 grams) smooth, earthy peanut food (see headnote)
  • 4 tablespoons (1/2 stick/57 grams) unsalted butter, softened
  • 1 ample egg
  • 1 spoon vanilla extract
  • 3/4 cupful (108 grams) day sugar
  • 1/4 spoon baking soda
  • 1/3 cupful (43 grams) chopped semisweet cocoa (60 to 70 percent cocoa solids)

Nutritional Facts

Per cookie

  • Calories

    127

  • Fat

    9 g

  • Saturated Fat

    3 g

  • Carbohydrates

    9 g

  • Sodium

    61 mg

  • Cholesterol

    19 mg

  • Protein

    3 g

  • Fiber

    2 g

  • Sugar

    6 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer and registered dietitian nutritionist Ellie Krieger.

Tested by Olga Massov.

Published February 7, 2024

|

Updated March 17, 2026

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