Espresso Martini Granita

3.8 (5)

If you are looking for a refreshing summertime dessert that requires minimal effort and equipment, granita fits the bill. While granita is often made with caller fruit, specified arsenic strawberry oregon watermelon, Italians person besides been known to service a saltation made with espresso. Along with a cool-down, it besides delivers a jolt of caffeine. For a beauteous and boozy version, the look beneath adds java liqueur and vodka, transforming this fashionable dessert into a grown-up treat.

Freeze, covered, for up to 1 week. Before serving, flake again with a fork.

The granita takes astir 3 hours to afloat set.

From nutrient writer Anna Francese Gass.

Ingredients

Nutritional Facts

Per serving (about 1/2 cupful granita and 1 tablespoonful whipped cream), based connected 7

• Calories

  123

• Fat

  6 g

• Saturated Fat

  4 g

• Carbohydrates

  10 g

• Sodium

  7 mg

• Cholesterol

  24 mg

• Sugar

  10 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From nutrient writer Anna Francese Gass.

Tested by Debi Suchman.