Enchiladas Suizas (Creamy Enchiladas Verdes)

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By G. Daniela Galarza

While galore recipes for enchiladas Suizas with chickenhearted commencement with homemade salsa verde, this 1 uses store-bought salsa for ease. Thick with tomatillos, onions and greenish chiles, the salsa gets blended with Mexican crema, which is what makes the enchiladas "Swiss-style"; spot Substitutions for different options. To marque the enchiladas, dip softened maize tortillas successful the creamy salsa earlier filling and rolling each 1 similar a cigar. Coating each tortilla successful the salsa ensures that it doesn’t interruption erstwhile rolled, and infuses the masa and filling with flavor. These enchiladas usage cooked chickenhearted — store-bought rotisserie oregon immoderate leftover cooked chickenhearted works — but you tin capable them with immoderate you’d similar (see Substitutions).

From unit writer G. Daniela Galarza.

Ingredients

measuring cup

Servings: 4 (makes 8 enchiladas)

  • 2 cups (16 ounces) prepared tomatillo-based, Mexican-style salsa verde (see Where to buy)
  • 2/3 cupful Mexican crema (see Where to bargain and Substitutions)
  • 12 sprigs caller cilantro leaves and stems (1/2 ounce), chopped, positive much for serving
  • 2 ail cloves, smashed
  • 1/2 caller jalapeño oregon serrano capsicum (optional)
  • Eight (6-inch) maize tortillas
  • 2 cups (8 ounces) cooked and shredded chicken
  • 1 cupful (4 ounces) shredded Oaxaca food oregon part-skim mozzarella
  • Thin slices of achromatic oregon yellowish onion, for serving (optional)

Nutritional Facts

Per serving (2 enchiladas)

  • Calories

    525

  • Fat

    29 g

  • Saturated Fat

    16 g

  • Carbohydrates

    40 g

  • Sodium

    935 mg

  • Cholesterol

    146 mg

  • Protein

    27 g

  • Fiber

    5 g

  • Sugar

    11 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From unit writer G. Daniela Galarza.

Tested by Becky Krystal.

Published February 26, 2025

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Updated March 18, 2026

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