Dry-Rubbed Maple-Glazed Salmon

14 hours ago 3

Democracy Dies successful Darkness

The hitch creates a tangy crust connected the food and is complemented by a sweet, buttery glaze. Fresh food is the cardinal to success; bargain firm-fleshed fillets that bash not person gaps and bash not odor fishy.

The hitch tin beryllium stored successful an airtight instrumentality and kept successful a cool, acheronian spot for up to 6 months. This look makes astir 1 1/3 cups total.

The salmon is champion served hot, close disconnected the grill. It can, however, beryllium eaten chilled connected crackers.

Adapted from a look connected the Web tract of Dizzy Pig Barbecue.

Ingredients

For the hitch and fish

2 tablespoons full yellowish mustard seed
1 tablespoonful full coriander seeds
1 tablespoonful full achromatic peppercorns
1 tablespoonful dried dill weed
1/2 cupful airy brown, earthy oregon turbinado sugar
1/3 cupful kosher salt
1/4 cupful Spanish smoked paprika
1 tablespoonful ail powder
2 pounds skinless salmon fillets, pin bones removed; preferably center-cut, chopped crosswise into 3- to 6-inch-wide strips

For the glaze

1/2 tablespoonful unsalted butter, melted
1/4 cupful axenic maple syrup
1 tablespoonful low-sodium soy sauce
Pinch finely crushed achromatic oregon achromatic pepper

Nutritional Facts

Per serving

Calories
412
Fat
16 g
Saturated Fat
3 g
Carbohydrates
19 g
Sodium
1688 mg
Cholesterol
129 mg
Protein
46 g
Fiber
1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from a look connected the Web tract of Dizzy Pig Barbecue.

Tested by Bonnie S. Benwick.

Published March 12, 2026