Dry-Brined Pork Chops

1 week ago 8

Democracy Dies successful Darkness

This crockery is inspired by the flavors successful Italian sausage.

Leftover spice hitch tin beryllium stored successful an airtight instrumentality for up to 6 months. The pork chops request to beryllium dry-brined (resting successful the refrigerator) for astatine slightest 1 time and up to 2 days.

From FreshFarm Markets manager Juliet Glass.

Ingredients

  • 1 1/2 tablespoons coarse kosher salt
  • 1 spoon full achromatic peppercorns
  • 1 spoon fennel seed
  • 1 spoon crushed reddish capsicum flakes
  • 1 bay leaf, crumbled (optional)
  • 6 bone-in, 1-inch heavy pork chops, preferably practice (10 to 13 ounces each; spot headnote)
  • Olive lipid (optional)
  • 2 ounces washed arugula, for serving

Nutritional Facts

Per serving

  • Calories

    500

  • Fat

    23 g

  • Saturated Fat

    8 g

  • Sodium

    670 mg

  • Cholesterol

    200 mg

  • Protein

    69 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From FreshFarm Markets manager Juliet Glass.

Tested by Bonnie S. Benwick.

Published August 20, 2013

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Updated March 14, 2026

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