Curried Chicken Pie

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Savory, scented and flavorful, this pastry hits each the delicious notes needed to fulfill the family. With flexibility successful mind, the filling tin beryllium made with chicken, arsenic written, oregon rotisserie chickenhearted oregon leftover lamb. Cook the filling until saucy but not escaped oregon wet. The look makes capable filling to tuck betwixt pastry arsenic a heavy crockery circular pie, a rectangular, shallow slab pie, oregon to marque a batch of chubby turnovers. Make your ain pastry dough oregon find it astatine the market store; conscionable adhd filling and the pastry is acceptable to popular successful the oven oregon stash successful the freezer.

You tin marque 1 double-crusted 9-inch heavy crockery pie; 1 double-crusted shallow 9-by-13-inch slab pie; oregon 12 turnovers. For a slab pie, you volition request a 4th expanse cookware with 1-inch sides and 3 pastry doughs. For the turnovers, you volition request 4 pastry doughs.

The filling whitethorn beryllium made up to 3 days successful beforehand oregon frozen for 1 month. Defrost earlier filling the pie.

From nutrient writer Cathy Barrow.

Ingredients

measuring cup

Servings: 8-12

3 tablespoons neutral oil
3 cups (10 ounces) yellowish onions, sliced successful fractional moons (about 2 medium)
1 jalapeño chile pepper, stemmed, seeded and minced
3 tablespoons all-purpose flour
1 spoon kosher salt, positive 1/8 spoon for optional ovum wash
1/2 spoon freshly crushed achromatic pepper
2 pounds boneless, skinless chickenhearted breasts, chopped into 1-inch chunks, spot headnote
2 tablespoons (1 ounce) unsalted butter
1 cupful chickenhearted oregon rootlike broth, oregon water
1 cupful full-fat coconut milk
2 tablespoons curry powder
3 cups (12 ounces) cauliflower florets, caller oregon frozen (not defrosted)
3 cups (8 ounces) sliced carrots
1 cupful (8 ounces) drawback peas, caller oregon frozen (not defrosted)
1/2 cupful (1 ounce) astir chopped caller cilantro leaves and stems
2 pastry doughs for a 9-inch deep-dish pie, store bought oregon homemade, chilled, spot headnote and related recipe
1 ample egg, for optional ovum wash

Nutritional Facts

Per serving (based connected 12)

Calories
374
Fat
20 g
Saturated Fat
9 g
Carbohydrates
29 g
Sodium
446 mg
Cholesterol
69 mg
Protein
19 g
Fiber
3 g
Sugar
5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From nutrient writer Cathy Barrow.

Tested by Cathy Barrow.

Published May 25, 2020

Updated March 16, 2026