Cucumber Martini

2 days ago 15

Democracy Dies successful Darkness

clock10 minscourseBeverage

4.0 (24)

By M. Carrie Allan

This garden-party martini takes vantage of cucumber’s refreshing spirit but stays existent to the classical martini formulation of gin, vermouth and bitters. The gin gets infused with cucumber and lime zest, resulting successful a cocktail that’s crisp and herbal. The blanc vermouth complements the cucumber, portion the celery bitters adhd a small complexity.

From Spirits columnist M. Carrie Allan.

Ingredients

measuring cup

Servings: 1 (makes 1 drink)

For the cucumber-infused gin

  • 1 cupful gin (see Notes)
  • 3/4 cupful (3 1/2 ounces) peeled and coarsely chopped English cucumber (reserve the strips of peel for garnish)
  • 1/2 spoon finely grated lime zest (from 1 lime)

For the drink

  • 2 ounces cucumber-infused gin
  • 1 ounce blanc vermouth, specified arsenic Dolin Blanc
  • 2 dashes celery bitters
  • Strips of cucumber peel, for garnish
  • Finely grated lime zest, for garnish (optional)

Nutritional Facts

Per drink

  • Calories

    176

  • Fat

    0 g

  • Saturated Fat

    0 g

  • Carbohydrates

    3 g

  • Sodium

    4 mg

  • Cholesterol

    0 mg

  • Protein

    0 g

  • Fiber

    0 g

  • Sugar

    0 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From Spirits columnist M. Carrie Allan.

Tested by M. Carrie Allan.

Published March 10, 2026

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