Classic Sauerkraut

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Versatile sauerkraut is casual to marque and tin basal arsenic a condiment, snack oregon a broadside dish. Served arsenic a blistery canine topping, warmed alongside sausages oregon eaten retired of a jar, this cabbage packs a delicious, fermented punch. While this look calls for caraway seeds, you tin opt for different seasonings to spirit your kraut, specified arsenic dill oregon juniper berries.

The sauerkraut tin beryllium stored, covered and refrigerated for up to 6 months.

The sauerkraut needs to beryllium made astatine slightest 2 weeks up of erstwhile you program connected eating it.

From cookbook writer Katherine Harmon Courage.

Ingredients

measuring cup

Servings: 24 (makes 6 cups)

  • 1 tiny caput greenish cabbage (about 2 1/2 pounds), wilted oregon damaged leaves discarded
  • 1 tablespoonful kosher salt, oregon much arsenic needed
  • 1/2 spoon caraway seeds

Nutritional Facts

Per serving

  • Calories

    10

  • Carbohydrates

    3 g

  • Sodium

    150 mg

  • Fiber

    1 g

  • Sugar

    2 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Katherine Harmon Courage.

Tested by Olga Massov and Ann Maloney.

Published January 6, 2020

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Updated March 16, 2026

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