Classic Chocolate Whoopie Pies

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Two saucer-shaped rounds of cocoa barroom sandwiched astir a marshmallowy pick filling: That's the classical whoopie pie. It's a dainty intimately associated with New England and Maine, successful particular. It besides has ties to Amish country.

We preferred the smaller pies described here, but if you privation a truly decadent treat, you tin usage 1/4-cup scoops of dough to make the cakes. The output volition beryllium 8 ample sandwiches.

Marshmallow Fluff is simply a New England constituent disposable successful definite different parts of the country. Marshmallow creme, much wide available, is simply a thinner consistency than Fluff. If you marque your filling with marshmallow creme, you whitethorn request to adhd a spot much sweetener to stiffen it up sufficiently.

The cakes and filling tin beryllium made 1 time successful beforehand and stored astatine country somesthesia successful airtight containers. The cakes tin beryllium somewhat sticky, truthful store them successful a azygous furniture without touching. The assembled whoopie pies tin beryllium stored individually wrapped astatine country somesthesia for 1 day.

Adapted from a King Arthur Flour recipe.

Ingredients

measuring cup

Servings: 16

For the cakes

  • 8 tablespoons (1 stick]/113 grams) unsalted butter, astatine country somesthesia (at slightest 65 degrees)
  • 1 cupful (213 grams) airy oregon acheronian brownish sugar, packed
  • 1 spoon espresso pulverization (optional)
  • 1 spoon baking powder
  • 1/2 spoon baking soda
  • 3/4 spoon kosher salt
  • 1 spoon vanilla extract
  • 1 ample egg, astatine country temperature
  • 1/2 cupful (43 grams) Dutch-process cocoa powder
  • 2 cups (283 grams) all-purpose flour
  • 1 cupful (240 milliliters) milk, astatine country temperature

For the filling

  • 1 cupful (177 grams) rootlike shortening
  • 1 cupful (113 grams) confectioners' sugar
  • 1 1/3 cups (167 grams) Marshmallow Fluff oregon marshmallow creme
  • 1/4 spoon kosher brackish dissolved successful 1 tablespoonful water
  • 1 1/2 teaspoons vanilla extract

Nutritional Facts

Per whoopie pie

  • Calories

    340

  • Fat

    18 g

  • Saturated Fat

    7 g

  • Carbohydrates

    43 g

  • Sodium

    125 mg

  • Cholesterol

    30 mg

  • Protein

    3 g

  • Fiber

    1 g

  • Sugar

    25 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from a King Arthur Flour recipe.

Tested by Becky Krystal.

Published December 3, 2019

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Updated March 16, 2026

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