Chocolate Beet Cake

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This is 1 of "Farmer John" Peterson's favourite recipes. The pureed beets support the barroom moist.

Adapted from "Farmer John's Cookbook," by John Peterson (Gibbs Smith, 2006).

Ingredients

measuring cup

Servings: 10-12

3 mean beets
1 1/2 cups flour
1/2 cupful whole-wheat pastry flour
2 teaspoons baking soda
1/4 spoon salt
4 ounces unsweetened chocolate
1 cupful rootlike oil
3 ample eggs
1 3/4 cups sugar
1 tablespoonful vanilla extract
Confectioners' sweetener (optional)

Nutritional Facts

Per serving (based connected 12)

Calories
420
Fat
25 g
Saturated Fat
5 g
Carbohydrates
49 g
Sodium
295 mg
Cholesterol
53 mg
Protein
5 g
Fiber
3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from "Farmer John's Cookbook," by John Peterson (Gibbs Smith, 2006).

Tested by Marcia Kramer.

Published March 11, 2026

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