Chicken With Peppers

3.6 (28)

This saucy, brightly hued chickenhearted braise from “Portico: Cooking and Feasting successful Rome's Jewish Kitchen” by Leah Koenig “captures the essence of summer’s bounty” utilizing readily disposable and inexpensive ingredients, specified arsenic doorbell peppers and chickenhearted thighs. Koenig recommends orangish and/or yellowish doorbell peppers to make a beauteous opposition with the herb sauce, however, reddish doorbell peppers besides enactment here.

Make ahead: The peppers tin beryllium roasted and refrigerated successful an airtight instrumentality up to 2 days successful advance.

Where to buy: Refrigerate for up to 4 days.

Substitutions: No clip to roast peppers? >> Use a 10 1/2–ounce jar of roasted peppers.

No full canned tomatoes? >> Use diced canned tomatoes.

Adapted from “Portico” by Leah Koenig (Norton, 2023).

Ingredients

Nutritional Facts

Per serving (1 thigh), based connected 8

• Calories

  575

• Fat

  39 g

• Saturated Fat

  11 g

• Carbohydrates

  8 g

• Sodium

  257 mg

• Cholesterol

  190 mg

• Protein

  39 g

• Fiber

  3 g

• Sugar

  5 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from “Portico” by Leah Koenig (Norton, 2023).

Tested by Olga Massov.