Chicken Paprikash

1 day ago 5

Democracy Dies successful Darkness

clock1 hr 20 minscourseMain

3.9 (392)

By Nancy Szokan

The look for this intensely flavored, hearty stew was handed down to erstwhile Post staffer Nancy Szokan from her mother. The crockery was a "never-fail crowd-pleaser" erstwhile Szokan was increasing up connected Cleveland’s East Side.

The braise requires a fistful of pantry-friendly ingredients, on with the sour cream. Serve the saucy crockery with the accepted spaetzle oregon with ovum noodles oregon your favourite starch — adjacent torn hunks of bread.

Adapted from erstwhile Post staffer Nancy Szokan.

Ingredients

measuring cup

Servings: 4-6

One (3-pound) full chicken, chopped into 10 pieces (see Note and Substitutions)
Fine salt
Freshly crushed achromatic pepper
2 tablespoons unsalted butter
2 tablespoons neutral oil, specified arsenic canola
1 ample yellowish bulb (12 ounces), coarsely chopped
1/4 cupful saccharine paprika, preferably Hungarian
1 cupful sour cream
1 tablespoonful all-purpose flour
Chopped parsley, for optional garnish

Nutritional Facts

Per serving (1 chickenhearted bosom and 1/2 cupful sauce), based connected 6

Calories
473
Fat
37 g
Saturated Fat
13 g
Carbohydrates
7 g
Sodium
179 mg
Cholesterol
134 mg
Protein
27 g
Fiber
1 g
Sugar
4 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

Adapted from erstwhile Post staffer Nancy Szokan.

Tested by Jim Webster and Bonnie S. Benwick.

Published March 11, 2026