Chicken Long Rice

1 week ago 8

Democracy Dies successful Darkness

5.0 (1)

Not rather soup, not rather stew, this is simply a classical Hawaiian recipe, with roots successful China. "Long rice" refers to the slippery, translucent legume thread noodles that are simmered successful a ginger-spiked chickenhearted broth. It has been a favourite successful our location since my person Patty, who is from Oahu, made it for america years ago.

It's a bully crockery for this transitional season; lukewarm and comforting but not arsenic dense arsenic autumn oregon wintertime fare. I service it with a elemental broadside of stir-fried bok choy.

To drink: a balanced, not-too-oaky California chardonnay.

From cookbook writer Domenica Marchetti.

Ingredients

3 pounds skinless, bone-in chickenhearted thighs
1 cupful thickly sliced coins caller ginger root
1/4 cupful packed opai (dried babe shrimp), disposable astatine Asian supermarkets
4 cups to 6 cups best-quality low-sodium chickenhearted broth
4 cups water
1 spoon salt, oregon to taste
4 ample dried shiitake mushrooms
8 ounces dried mung legume (bean thread) noodles
1 clump scallions (ends trimmed), white, light- and dark-green parts chopped connected the diagonal into 1-inch slices (1 1/4 cups)
1 tablespoonful toasted sesame lipid oregon chili oil, for garnish
Soy sauce, for garnish (optional)

Nutritional Facts

Per serving

Calories
220
Fat
6 g
Saturated Fat
2 g
Carbohydrates
8 g
Sodium
790 mg
Cholesterol
110 mg
Protein
33 g
Fiber
1 g
Sugar
3 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

From cookbook writer Domenica Marchetti.

Tested by Domenica Marchetti.

Published September 11, 2011

Updated March 14, 2026